Kitaōji Roastery Lab
Japan, 〒603-8142 Kyoto, Kita Ward, Koyamakitakamifusachō, ４０−２ アイ・ビルディング 1階
Roastery lab pursuing a meticulous "seed to cup" philosophy with exclusively fair trade, traceable beans. Handles everything from green bean selection and in-house roasting to brew service. Known for experimental processing techniques including bamboo powder additions that enhance texture and flavor complexity. Offers pour-over, espresso, and shakerato alongside cascara tea.
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About
Roastery lab pursuing a meticulous "seed to cup" philosophy with exclusively fair trade, traceable beans. Handles everything from green bean selection and in-house roasting to brew service. Known for experimental processing techniques including bamboo powder additions that enhance texture and flavor complexity. Offers pour-over, espresso, and shakerato alongside cascara tea.
Location
Japan, 〒603-8142 Kyoto, Kita Ward, Koyamakitakamifusachō, ４０−２ アイ・ビルディング 1階
Hours(Kyoto time)Open now
Features
Coffee
Brew styles
Hours(Kyoto time)Open now
Features
Coffee
Brew styles
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