Koffee Mameya (Kakeru)
2 Chome-16-14 Hirano, Koto City, Tokyo 135-0023, Japan
Tokyo's pioneering coffee course concept presents beans through meticulously curated tasting menus. Each multi-course session explores different preparations—cold brew, pour over, espresso—revealing the evolution of a single origin's flavor profile. Expert staff guide guests through each brewing method with detailed explanations, pairing coffees with complementary small dishes.
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About
Tokyo's pioneering coffee course concept presents beans through meticulously curated tasting menus. Each multi-course session explores different preparations—cold brew, pour over, espresso—revealing the evolution of a single origin's flavor profile. Expert staff guide guests through each brewing method with detailed explanations, pairing coffees with complementary small dishes.
Location
2 Chome-16-14 Hirano, Koto City, Tokyo 135-0023, Japan
Hours(Tokyo time)Closed
Features
Coffee
Brew styles
Hours(Tokyo time)Closed
Features
Coffee
Brew styles
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